The food you provide to your guests and eat yourselves on your wedding day should be immaculate! What you choose to serve should be what you and your fiancé want. How your food is presented also changes you and your guest’s experience.
If you’re a fan of a smokey or charred flavor, fires, torches, and fresh cuts of meats will give the meal flair and showmanship. Precut fruits and vegetables will serve their purpose, but you could use uncut fruit as decoration until it can be prepared for your guests. Though this approach is often more expensive and perhaps a bit time consuming, it not only acts as entertainment; it allows you to save any extra uncooked, uncut food to be sent home with you.
Clearly, everyone’s visions and budgets for their wedding are unique, but don’t overlook options that don’t immediately sound affordable. Look into all of your options and choose what makes the most sense for you and your fiancé’s vision and budget. After all, your wedding reception will probably be the biggest dinner party you’ll ever throw.
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Cue The Champagne Event Planning and Design Chattanooga Tennessee’s Premier
Wedding Planning and Event Studio Owned by Chattanooga Wedding Planner and Wedding Coordinator Shaun M. Teague
Cue the Champagne Event Planning + Design offers Wedding Day Event Management Services formerly known as Day of Wedding Coordination, Full Service Wedding Planning Services, Chattanooga Wedding Flowers, Elopement Planning and Event Design Services for all your Social and Corporate Events. Cue The Champagne Event Planning and Design also offer Chattanooga Wedding Flowers for your wedding and event planning needs.
Cue The Champagne Event Planning + Design caters to Weddings and Events in Chattanooga Tennessee and Atlanta, Georgia Wedding locations and Worldwide.